Lumberjack Slam

$16.99 – 1010-1730 Cal

Fuel up for the day with Denny’s Lumberjack Slam, a hearty breakfast built for true appetite. This iconic plate includes two fluffy buttermilk pancakes, two fresh eggs cooked to order, crispy bacon strips, savory sausage links, grilled ham, golden hash browns, and warm toast. It’s the perfect all-in-one meal that brings classic diner comfort, protein, and flavor together in every bite.

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View Nutrition Summary

1010-1730 Cal

Energy Cal

49g

Total Fat

3200mg

Sodium

96g

Carbs

23g

Sugar(g)

38g

Protein

Complete Nutritional Information

Nutritional Information	quantity per serving
Energy (kcal)	1010-1730 Cal
fat (g)	49g
Saturated Fat (g)	15g
Trans Fat	0g
Chol (mg)	130mg
Sodium (mg)	3200mg
Carbs (g)	96g
Dietary Fiber (g)	4g
Sugar (g)	23g
Protein (g)	38g

Ingredients:

Buttermilk pancakes (enriched flour, eggs, buttermilk, sugar, baking powder, butter, vanilla extract)
Eggs (cooked any style: scrambled, sunny-side-up, or over-easy)
Bacon strips (pork, salt, sugar, sodium nitrite)
Sausage links (pork, seasoning, natural casing)
Grilled ham slice (smoked pork, salt, brown sugar, sodium phosphate)
Hash browns (shredded potatoes, vegetable oil, salt)
Toast (wheat bread, butter)
Butter & maple syrup (served on the side)

Allergens:

Contains dairy (buttermilk, butter, milk in pancakes)
Contains wheat/gluten (pancakes, toast)
Contains eggs (pancakes, served eggs)
Contains soy (frying oil or butter alternative)
Contains pork (bacon, sausage, ham)

How to make Lumberjack Slam :

Prepare the pancakes:
Whisk together flour, buttermilk, eggs, sugar, and baking powder to form a smooth batter. Pour onto a lightly greased griddle and cook until golden on both sides.
Cook the meats:
Grill the ham slice until lightly browned. Fry bacon strips and sausage links until crisp and evenly cooked.
Prepare the sides:
Cook shredded potatoes on a skillet until golden and crispy for the hash browns. Toast slices of bread and spread lightly with butter.
Cook the eggs:
Prepare two eggs any style — scrambled, sunny-side-up, or over-easy, depending on preference.
Assemble the plate:
Arrange pancakes in the center, drizzle with syrup, and place eggs, bacon, sausage, ham, and hash browns neatly around them. Serve with toast and butter for the full diner experience.
Serve hot:
Enjoy this satisfying, protein-packed breakfast that delivers flavor, comfort, and energy to start your day strong.