Grand Slam Burrito
$10.49 – 970 Cal
Denny’s signature breakfast sandwich that’s stacked to satisfy. The Grand Slamwich features scrambled eggs, crispy bacon, savory sausage, sliced ham, and melted American cheese, all tucked between two thick slices of grilled artisan bread. Served golden brown with a side of crispy hash browns, it’s a hearty twist on the classic breakfast.
Complete Nutritional Information
Nutritional Information quantity Per Serving Energy (kcal) 970 Cal fat (g) 46 g Sodium (mg) 2500 mg Carbs (g) 140 g Protein (g) 55 g
Ingredients:
Fluffy scrambled eggs, cooked fresh
Crispy bacon pieces
Savory sausage crumbles
Sliced ham, diced for flavor
Melted American cheese
Soft flour tortilla, grilled until golden brown
Side of crispy hash browns
Allergens:
Eggs (scrambled eggs, tortilla coating may contain egg traces)
Milk/Dairy (American cheese, butter/oil used on tortilla)
Wheat/Gluten (flour tortilla, possible cross-contact from cooking surface)
Soy (possible traces in tortilla or cooking oil)
How to make Grand Slam Burrito :
Scramble the eggs – Whisk eggs until fluffy and cook lightly until just set.
Prepare the meats – Crisp bacon, brown sausage, and dice ham into bite-sized pieces.
Warm the tortilla – Heat a flour tortilla on the skillet until pliable and golden.
Layer the fillings – Add scrambled eggs, bacon, sausage, ham, and American cheese to the tortilla.
Roll and grill – Roll the tortilla tightly into a burrito, then grill the outside for a crispy finish.
Serve with sides – Pair the burrito with golden hash browns and optional salsa for dipping.
View Complete: Denny’s Menu with Prices And Calories
Extra Side Of Salsa
+ $0.99
Side Of Sour Cream
+ $ ).99
Beverage Add On:
Signature Diner Blend Coffee
$3.69
Minute Maid® Orange Juice
$4.19 (adds 210 cal.)