Bourbon Bacon Burger

$15.99 – 1020-1410 Cal

The Bourbon Bacon Burger is a gourmet diner classic that combines sweet and savory flavors for a premium experience. It features a hand-pressed 100% beef patty topped with crispy bacon, sautéed mushrooms, fire-roasted bell peppers, and onions, all smothered in a sweet bourbon sauce and melted cheddar cheese. Served on a toasted brioche bun with lettuce, tomato, red onions, and pickles, this burger offers a rich profile of smoky and caramelized notes.

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Nutritional Information

Note: Values reflect the standard burger preparation; totals vary based on side and beverage selections.

Nutrient	Amount per Serving
Calories	1020 – 1410
Total Fat (g)	~65g – 88g
Saturated Fat (g)	~22g – 28g
Trans Fat (g)	~1.5g
Cholesterol (mg)	~140mg – 170mg
Sodium (mg)	~2100mg – 2600mg
Total Carb (g)	~65g – 85g
Dietary Fiber (g)	~4g – 6g
Sugars (g)	~15g – 20g
Protein (g)	~45g – 50g

Ingredients:

100% ground beef patty, crispy bacon strips, sautéed mushrooms, fire-roasted bell peppers and onions, sweet bourbon glaze (typically containing molasses and spices), cheddar cheese, brioche bun, leaf lettuce, sliced tomatoes, red onions, and pickles.

Allergens:

Contains dairy (Cheddar cheese, buttered brioche bun)
Contains eggs (Egg-wash on brioche bun, mayonnaise)
Contains wheat/gluten (Toasted brioche bun, bourbon sauce thickeners)
Contains soy (Vegetable frying oil and bun ingredients)

How to make Bourbon Bacon Burger :

Prepare the Glaze: Simmer a mixture of bourbon, brown sugar, soy sauce, and aromatics until thickened into a syrupy glaze.
Sauté the Veggies: Sauté sliced mushrooms, bell peppers, and onions in a skillet with a small amount of oil until tender and slightly charred.
Grill the Patty: Season the beef patty with salt and pepper and grill to your desired doneness, adding cheddar cheese at the end to melt.
Crisp the Bacon: Cook bacon strips until golden and crunchy.
Assembly: Toast the brioche bun. Apply the bourbon glaze generously to the patty. Layer the bottom bun with lettuce, tomato, onions, and pickles, followed by the cheesy patty, sautéed vegetables, and bacon strips.

View Complete: Denny’s Menu with Prices And Calories

Sides & Add-Ons for

Bourbon Bacon Burger

Protein Modifications

Modification	Price	Calorie Impact
Sub Dr. Prager’s® Veggie Patty	+$2.00	Removes 110 cal.
Add an Extra Beef Patty	+$1.50	Adds 360 cal.

Removals (Optional)

No Lettuce: Removes 5 cal.
No Onion: Removes 5 cal.
No Pickles: Removes 5 cal.
No Tomato: Removes 5 cal.

Additional Toppings

Add Avocado: +$1.29 (adds 90 cal.)
Add Bacon Strips: +$1.29 (adds 130 cal.)
Add Slice of Aged White Cheddar: +$1.29 (adds 80 cal.)
Add Slice of American Cheese: +$1.29 (adds 80 cal.)

Sides (Choose One)

Side Item	Price	Calorie Impact
French Fries	Included	Adds 400 cal.
Hash Browns	Included	Adds 180 cal.
Seasoned Fries	+$0.99	Adds 490 cal.
Beer Battered Onion Rings	+$0.99	Adds 400 cal.
Red-Skinned Potatoes	+$0.99	Adds 250 cal.
Fresh Seasonal Fruit	+$0.99	Adds 100 cal.
Hash Browns with Cheese	+$1.29	Adds 250 cal.
No Side	Included	0 cal.

Beverage Add-ons

Optional beverage additions; select up to 3.

Coke®: +$3.69 (Adds 180 cal.)
Sprite®: +$3.69 (Adds 170 cal.)
Diet Coke®: +$3.69 (Adds 0 cal.)